Announcing our February Supper Club – this month Justin is featuring the handmade cheeses of Boxcarr Cheese in Cedar Grove, North Carolina. This supper will be four courses, served family-style. We’ll start at 6 pm and the supper is $45 (drinks, tax, and gratuity not included). The full menu will be announced soon, but right now Justin is working on some bacon, egg, and Robiola wontons, and a pastry-wrapped Contonbell for dessert. Click here for details and to make your reservation.